Kids in the Kitchen Link Up Week 33
My children love to make breakfast, do yours? They eat breakfast for breakfast, lunch and sometimes even dinner. My boys love to make eggs and french toast. This week I will share with you my son making an omelette and maybe sometime soon I will share with you my other son on how he makes his own french toast.
Dairy Free Cheesy Omelette
2-3 organic eggs
non-dairy cheese ( Daiya brand- mozarella or cheddar cheese)
sea salt and pepper to taste
Mix the eggs, cheese, salt and pepper in a bowl. Pour mixture into an omelette pan. Fold the egg in half when it begins to cook and flip over to finish cooking.
Now, it’s your turn! Share with us- Carrie at Young Living Oil Lady and Kelli at AdventurzinChildrearing your family friendly recipe. What have you been making this week? How are you inspiring your kids to get in the kitchen? Use this time to bond with your children. Cooking is so much fun and many subjects can be discussed right in the kitchen while you are cooking!
So whether you eat or drink or whatever you do, do it all for the glory of God.(1 Corinth. 10:13)
Friendly reminders:
- Healthy, family friendly recipes please. Kids in the photos are so loved, but not required.
- Be sure to add a link in your post back to this post or grab my button-on the side bar or right here below- that way many can join in the fun.
- Feel free to “like” me on Facebook or follow my Pinterest boards- I’d love to follow you back!
- Leave a comment and also visit a few other blogs and send them some comment love too!
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{ 3 comments… read them below or add one }
oh this is a good one – we like cooking eggs too – I’m wanting to make a homemade pancake mix from spelt – any ideas on what needs to go into it? baking soda, baking powder ?? hummmmm
Just use the same recipe and use spelt instead! easy peasy!
Thanks for hosting! Today I shared “Butter – Make Your Own! If you have never tasted fresh creamy butter – you are in for a treat and my children love to help and watch the butter form!
Have a great week!